{"id":1685,"date":"2025-03-06T12:01:35","date_gmt":"2025-03-06T11:01:35","guid":{"rendered":"https:\/\/jenpravda.cz\/pravda\/jablkoredkvicka-nove-chute-na-taliri\/"},"modified":"2025-03-06T12:01:35","modified_gmt":"2025-03-06T11:01:35","slug":"jablkoredkvicka-nove-chute-na-taliri","status":"publish","type":"post","link":"https:\/\/jenpravda.cz\/?p=1685","title":{"rendered":"Jablko\u0159edkvi\u010dka: Nov\u00e9 chut\u011b na tal\u00ed\u0159i"},"content":{"rendered":"<p>P\u0159edstavte si ovoce, kter\u00e9 by kombinovalo k\u0159upavost a osv\u011b\u017euj\u00edc\u00ed chu\u0165 jablka s jemn\u00fdm p\u00e1liv\u00fdm dozvukem \u0159edkvi\u010dky. V\u00edtejte ve sv\u011bt\u011b Jablko\u0159edkvi\u010dky, revolu\u010dn\u00edho k\u0159\u00ed\u017eence, kter\u00fd je v\u00fdsledkem pokro\u010dil\u00e9 genetick\u00e9 in\u017een\u00fdrstv\u00ed a \u0161pi\u010dkov\u00e9 zem\u011bd\u011blsk\u00e9 technologie. Jablko\u0159edkvi\u010dka znamen\u00e1 za\u010d\u00e1tek nov\u00e9 \u00e9ry v oblasti hybridn\u00edch plodin.  Tato novinka se rychle st\u00e1v\u00e1 hitem na trhu s ovoce a zeleninou, nejen d\u00edky sv\u00e9 unik\u00e1tn\u00ed chuti, ale i d\u00edky sv\u00fdm v\u00fd\u017eivov\u00fdm hodnot\u00e1m. Jablko\u0159edkvi\u010dka je bohat\u00e1 na vitam\u00edny C a K, obsahuje \u0159adu miner\u00e1ln\u00edch l\u00e1tek a m\u00e1 n\u00edzk\u00fd obsah kalori\u00ed, co\u017e ji \u010din\u00ed ide\u00e1ln\u00edm snackem pro ka\u017edodenn\u00ed sva\u010dinu.  P\u016fvod t\u00e9to inovace sah\u00e1 do laborato\u0159\u00ed, kde v\u011bdci kombinovali genetick\u00e9 informace speci\u00e1ln\u011b vybran\u00fdch odr\u016fd jablek a \u0159edkvi\u010dek. Po n\u011bkolika letech intenzivn\u00edho v\u00fdzkumu a testov\u00e1n\u00ed vznikl tento jedine\u010dn\u00fd plod, kter\u00fd je odoln\u00fd proti \u0161k\u016fdc\u016fm a nemocem a m\u00e1 vylep\u0161enou schopnost udr\u017eovat si \u010derstvost po del\u0161\u00ed dobu.  K ironii v\u011bci, mimo nev\u0161edn\u00ed chu\u0165ov\u00e9 vlastnosti, p\u0159in\u00e1\u0161\u00ed Jablko\u0159edkvi\u010dka i estetick\u00e9 z\u00e1\u017eitky. Jej\u00ed vzhled je upout\u00e1vaj\u00edc\u00ed s jasn\u011b \u010dervenou k\u016frou a jemn\u00fdmi b\u00edl\u00fdmi \u017eilkami uvnit\u0159, kter\u00e9 jsou charakteristick\u00e9 pro \u0159edkvi\u010dky. Textura je k\u0159upav\u00e1, ale p\u0159i kousnut\u00ed se uvol\u0148uje \u0161\u0165avnat\u00e1 sladkost, kter\u00e1 postupn\u011b p\u0159ech\u00e1z\u00ed v p\u0159\u00edjemn\u00e9 p\u00e1liv\u00e9 t\u00f3ny.  Z ekonomick\u00e9ho hlediska Jablko\u0159edkvi\u010dka nab\u00edz\u00ed velk\u00e9 mo\u017enosti. Jej\u00ed p\u011bstov\u00e1n\u00ed m\u016f\u017ee zv\u00fd\u0161it ziskovost farm\u00e1\u0159\u016f, kte\u0159\u00ed ji za\u010dlen\u00ed do sv\u00fdch plodinov\u00fdch rotac\u00ed. Sou\u010dasn\u011b nab\u00edz\u00ed restaurat\u00e9r\u016fm a kucha\u0159\u016fm novou ingredienci pro origin\u00e1ln\u00ed pokrmy, kter\u00e9 mohou oslovit zv\u011bdav\u00e9 gurm\u00e1ny i konzervativn\u011bj\u0161\u00ed str\u00e1vn\u00edky.  Na z\u00e1klad\u011b t\u011bchto slibn\u00fdch perspektiv se navrhuje dal\u0161\u00ed rozvoj a vyv\u00e1\u017een\u00e1 produkce Jablko\u0159edkvi\u010dky s potenci\u00e1lem glob\u00e1ln\u00edho \u0161\u00ed\u0159en\u00ed. Kone\u010dn\u00fd c\u00edl je jasn\u00fd: umo\u017enit lidem po cel\u00e9m sv\u011bt\u011b za\u017e\u00edt a vychutnat tuto zvl\u00e1\u0161t\u011b vyj\u00edme\u010dnou chu\u0165ovou kombinaci, kter\u00e1 zahrnuje to nejlep\u0161\u00ed z obou sv\u011bt\u016f.  S p\u0159\u00edchodem Jablko\u0159edkvi\u010dky se tak otev\u00edr\u00e1 nov\u00fd kapitol v oblasti agr\u00e1rn\u00edho pr\u016fmyslu a gastronomie, o\u017eivuj\u00edc jej s nov\u00fdmi mo\u017enostmi a inspirac\u00ed pro dal\u0161\u00ed inovace v budoucnu.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>P\u0159edstavte si ovoce, kter\u00e9 by kombinovalo k\u0159upavost a osv\u011b\u017euj\u00edc\u00ed chu\u0165 jablka s jemn\u00fdm p\u00e1liv\u00fdm dozvukem \u0159edkvi\u010dky. V\u00edtejte ve sv\u011bt\u011b Jablko\u0159edkvi\u010dky, revolu\u010dn\u00edho k\u0159\u00ed\u017eence, kter\u00fd je v\u00fdsledkem pokro\u010dil\u00e9 genetick\u00e9 in\u017een\u00fdrstv\u00ed a \u0161pi\u010dkov\u00e9 zem\u011bd\u011blsk\u00e9 technologie. Jablko\u0159edkvi\u010dka znamen\u00e1 za\u010d\u00e1tek nov\u00e9 \u00e9ry v oblasti hybridn\u00edch plodin. Tato novinka se rychle st\u00e1v\u00e1 hitem na trhu s ovoce a zeleninou, nejen d\u00edky [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1684,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-1685","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pravda"],"_links":{"self":[{"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/posts\/1685","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1685"}],"version-history":[{"count":0,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/posts\/1685\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/media\/1684"}],"wp:attachment":[{"href":"https:\/\/jenpravda.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1685"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1685"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1685"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}