Zapome\u0148te na b\u011b\u017en\u00e9 ovoce, kter\u00e9 zn\u00e1te. V\u011bdci z agrotechnologick\u00e9ho institutu p\u0159edstavili nov\u00fd druh ovoce, kter\u00fd m\u00e1 potenci\u00e1l zm\u011bnit pravidla hry v zem\u011bd\u011blstv\u00ed a gastronomii: Jabl\u00edsto. Toto ovoce je v\u00fdsledkem desetilet\u00ed v\u00fdzkumu v oblasti genetick\u00e9ho in\u017een\u00fdrstv\u00ed a k\u0159\u00ed\u017een\u00ed, kdy byla spojena nejlep\u0161\u00ed charakteristika jablek a moscatov\u00e9ho hroznov\u00e9ho v\u00edna. V\u00fdsledkem je sladk\u00e9 ovoce s jemnou v\u016fn\u00ed a chut\u00ed moscatu, nav\u00edc s unik\u00e1tn\u00ed v\u00edcevrstvou slupkou, kter\u00e1 m\u011bn\u00ed barvu od hlubok\u00e9 \u010derven\u00e9 p\u0159es oran\u017eovou a\u017e k z\u00e1\u0159iv\u00e9 zelen\u00e9. Jabl\u00edsto nen\u00ed jen oby\u010dejn\u00e9 ovoce. Jeho unik\u00e1tn\u00ed vlastnosti posouvaj\u00ed hranice mo\u017en\u00e9ho v gastronomii i v zpracovatelsk\u00e9m pr\u016fmyslu. V\u00edcevrstv\u00e1 slupka umo\u017e\u0148uje del\u0161\u00ed skladovatelnost a lep\u0161\u00ed ochranu proti \u0161k\u016fdc\u016fm bez pou\u017eit\u00ed pesticid\u016f, co\u017e je v\u00fdznamn\u00fd krok pro ekologicky udr\u017eiteln\u00e9 zem\u011bd\u011blstv\u00ed. Sladk\u00e1 chu\u0165 s n\u00e1dechem moscatu otev\u00edr\u00e1 nov\u00e9 mo\u017enosti v kulin\u00e1\u0159stv\u00ed, od desert\u016f p\u0159es n\u00e1poje a\u017e po sofistikovan\u011bj\u0161\u00ed pokrmy, kter\u00e9 mohou vyu\u017e\u00edt kombinaci t\u011bchto chut\u00ed. Z hlediska v\u00fd\u017eivov\u00e9 hodnoty je Jabl\u00edsto z\u00e1sob\u00e1rnou vitam\u00edn\u016f a antioxidant\u016f, p\u0159i\u010dem\u017e obsahuje i vysok\u00fd pod\u00edl vl\u00e1kniny. D\u00edky sv\u00e9mu slo\u017een\u00ed je ide\u00e1ln\u00ed pro zdravou stravu a m\u016f\u017ee hr\u00e1t kl\u00ed\u010dovou roli v diet\u00e1ch pro prevenci n\u011bkter\u00fdch modern\u00edch nemoc\u00ed, jako je obezita, cukrovka typu 2 a kardiovaskul\u00e1rn\u00ed choroby. V\u00fdvoj Jabl\u00edsta tak\u00e9 otev\u00edr\u00e1 ot\u00e1zky etiky v oblasti genetick\u00e9 modifikace a biodiverzity. P\u0159esto\u017ee v\u00fdvoj tohoto ovoce respektuje v\u0161echny mezin\u00e1rodn\u00ed normy a regulace, diskuse o genetick\u00fdch \u00faprav\u00e1ch v potravin\u00e1ch st\u00e1le pokra\u010duje. Jabl\u00edsto v\u0161ak m\u016f\u017ee b\u00fdt p\u0159\u00edkladem toho, jak modern\u00ed v\u011bda m\u016f\u017ee p\u0159in\u00e9st \u0159e\u0161en\u00ed, kter\u00e1 jsou prosp\u011b\u0161n\u00e1 jak pro lidstvo, tak pro planetu. Krom\u011b toho, \u017ee si Jabl\u00edsto z\u00edsk\u00e1v\u00e1 srdce gurm\u00e1n\u016f a ekolog\u016f, je tak\u00e9 symbolem nad\u011bje pro zem\u011bd\u011blce. Toto ovoce je toti\u017e odoln\u011bj\u0161\u00ed v\u016f\u010di nep\u0159\u00edzniv\u00fdm klimatick\u00fdm podm\u00ednk\u00e1m, co\u017e z n\u011bj \u010din\u00ed ide\u00e1ln\u00ed plodinu pro p\u011bstov\u00e1n\u00ed v r\u016fzn\u00fdch \u010d\u00e1stech sv\u011bta, i tam, kde by bylo tradi\u010dn\u00ed p\u011bstov\u00e1n\u00ed ovoce problematick\u00e9. Hned, jak si Jabl\u00edsto najde cestu do supermarket\u016f, m\u016f\u017eeme o\u010dek\u00e1vat revolu\u010dn\u00ed zm\u011bny nejen na poli kuchy\u0148sk\u00fdch trend\u016f, ale tak\u00e9 ve zp\u016fsobu, jak\u00fdm p\u0159istupujeme k produci ovocn\u00fdch plodin na glob\u00e1ln\u00ed \u00farovni. Jabl\u00edsto je v\u00edce ne\u017e jen ovoce; je to znamen\u00ed budoucnosti, v n\u00ed\u017e inovace a technologie proch\u00e1z\u00ed na\u0161\u00ed nejz\u00e1kladn\u011bj\u0161\u00ed potravinou – ovocem.<\/p>\n","protected":false},"excerpt":{"rendered":"
Zapome\u0148te na b\u011b\u017en\u00e9 ovoce, kter\u00e9 zn\u00e1te. V\u011bdci z agrotechnologick\u00e9ho institutu p\u0159edstavili nov\u00fd druh ovoce, kter\u00fd m\u00e1 potenci\u00e1l zm\u011bnit pravidla hry v zem\u011bd\u011blstv\u00ed a gastronomii: Jabl\u00edsto. Toto ovoce je v\u00fdsledkem desetilet\u00ed v\u00fdzkumu v oblasti genetick\u00e9ho in\u017een\u00fdrstv\u00ed a k\u0159\u00ed\u017een\u00ed, kdy byla spojena nejlep\u0161\u00ed charakteristika jablek a moscatov\u00e9ho hroznov\u00e9ho v\u00edna. V\u00fdsledkem je sladk\u00e9 ovoce s jemnou v\u016fn\u00ed a […]<\/p>\n","protected":false},"author":2,"featured_media":1875,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2980","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pravda"],"_links":{"self":[{"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/posts\/2980","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2980"}],"version-history":[{"count":0,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/posts\/2980\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=\/wp\/v2\/media\/1875"}],"wp:attachment":[{"href":"https:\/\/jenpravda.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2980"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2980"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jenpravda.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2980"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}